Mediterranean Pasta salad

Ingredients

• 225g/8oz dried pasta shapes
• 10 cherry tomatoes
• 10 black olives
• ¼ cucumber, chopped
• ½ red onion, thinly sliced
• 40g/1½oz Feta cheese, crumbled
• 15g/½oz pinenuts, toasted
• 1 tablespoon olive oil
• 1 tablespoon balsamic vinegar
• handful basil leaves

Instructions

1. Cook the pasta according to the pack instructions. Drain and refresh under cold water.
2. Toss the pasta together with the remaining ingredients and serve.