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Apple Strudel

Special Diets

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Apple Strudel
Filo pastry stuffed with cooked spiced apples and sultanas. Makes a light and fragrant dessert.
Serves
6
Prep
15 minutes
Cook
40 minutes
Each 118g serving contains (excludes serving suggestion)
KCal
118
Carbs
23.8g
Fibre
1.8g
Protein
2.3g
Fat
1.1g
Saturates
0.2g
Sugars
13.9g
Salt
0.11g
Ingredients

Ingredients

4 medium apples, unpeeled, cored and chopped (500g)
2 tbsp water
25g sultanas
25g dried apricots, chopped
1 tsp ground cinnamon
1 tsp almond extract
1 tbsp granulated sweetener
grated zest 1 orange
3 sheets filo pastry
7 squirts spray oil
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Method

Method

Recipe tips
  • Try using pears in place of apples, or adding a few blueberries or blackberries.
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