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Salmon and vegetable traybake with samphire

Special Diets

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Developed in partnership with

Mindful Chef
Salmon traybake
This nutritious dish is full of protein and contains three of your five-a-day.
Serves
4
Prep
5 minutes
Cook
30 minutes
Each 480g serving contains (excludes serving suggestion)
KCal
465
Carbs
12.04g
Fibre
3.94g
Protein
31.39g
Fat
32.88g
Saturates
4.82g
Sugars
10.38g
Salt
0.79g
Fruit/Veg Portion
3
Ingredients

Ingredients

220g baby plum tomatoes
70g samphire
4tbsp lime, coriander and chilli dressing
100g carrots
1 fennel head
240g tenderstem broccoli
1 red onion
4 salmon fillets, skin off (130g)
3 tsp oil

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Developed in partnership with

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Method

Method

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