- Serve one bowl of mousse surrounded with chunks of fruit on cocktail stick to create a chocolate fondue.
- Strawberries, apple, pear, banana and kumquats are all great for dipping. Or try sugar-free marshmallows.
- Add the finely grated zest of an orange to the melting chocolate to give your mousse a subtle chocolate flavour or add a teaspoon of almond extract for extra flavour.
We use these symbols throughout our recipes to make it easier to choose recipes to suit you. However, this information should not replace specific advice from your healthcare professional.
Nutritional information explained
The carb values of these meals relate to the total amount of carbs from all ingredients. If you are carb counting, you may not need to include them all in calculating your insulin dose. Speak to your healthcare team if you're unsure.
Traffic light symbols / colours
- Red = high
- Amber = medium
- Green = low
Traffic lights for these recipes are determined by the whole portion size. Comparison of the traffic lights for different recipes should be based on 100g of each portion.