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Barbecued fruit

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Barbecued fruit
An interesting twist on barbecued food, using fruit instead of savoury items.
Serves
6
Prep
15 minutes
Cook
12 minutes
Each 195g serving contains (excludes serving suggestion)
KCal
75
Carbs
15.4g
Fibre
3.7g
Protein
0.8g
Fat
0.3g
Saturates
0.0g
Sugars
15.4g
Salt
0.0g
Fruit/Veg Portion
2
Ingredients

Ingredients

3 pears, peeled, cored and quartered
2 apples, peeled, cored and quartered
good pinch mixed spice
1 melon, cut into cubes
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Method

Recipe tips
  • Why not try a tropical version - use mangoes and pineapple.
  • Works well with different spices, such as cinnamon or ground ginger.
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