- If your meringue starts to brown before it is cooked, open the oven door for a few minutes to reduce the heat.
- Don’t fill your meringue until just before serving – it will go soggy if it’s left too long with the berry filling. However, you can make the yogurt/fruit mixture in advance and refrigerate until needed.
We use these symbols throughout our recipes to make it easier to choose recipes to suit you. However, this information should not replace specific advice from your healthcare professional.
Nutritional information explained
The carb values of these meals relate to the total amount of carbs from all ingredients. If you are carb counting, you may not need to include them all in calculating your insulin dose. Speak to your healthcare team if you're unsure.
Traffic light symbols / colours
- Red = high
- Amber = medium
- Green = low
Traffic lights for these recipes are determined by the whole portion size. Comparison of the traffic lights for different recipes should be based on 100g of each portion.