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Hot souffle apples with creme fraiche

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Hot souffle apples with creme fraiche
The nutmeg gives this fruity after-dinner treat its delicate flavour.
Serves
2
Prep
25 minutes
Cook
30 minutes
Each 142g serving contains (excludes serving suggestion)
KCal
193
Carbs
25.6g
Fibre
1.4g
Protein
5.0g
Fat
7.6g
Saturates
3.7g
Sugars
25.4g
Salt
0.14g
Fruit/Veg Portion
1
Ingredients

Ingredients

2 eating apples
dash lemon juice
1 tsp butter
pinch ground nutmeg
25g caster sugar
1 medium egg, separated
To serve:
2 tbsp reduced-fat crème fraîche
pinch ground nutmeg
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Method

Recipe tips
  • You could use ground cinnamon or ginger in place of nutmeg.
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