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Bakewell peaches

Special Diets

Vegetarian
Bakewell peaches
A delicious light pudding which makes the most of sweet summer peaches.
Serves
8
Prep
15 minutes
Cook
15 minutes

Nutrition information

Each 77g serving contains (excludes serving suggestion)
KCal
64
Carbs
7.4g
Fibre
1.6g
Protein
2.7g
Fat
2.3g
(Low)
Saturates
0.3g
(Low)
Sugars
4.6g
(Medium)
Salt
0.11g
(Low)
Fruit/Veg Portion
1
Ingredients

Ingredients

  • 1 tsp rapeseed oil
  • 8 raspberries, plus handful to serve
  • 4 medium, fresh peaches or nectarines, halved and stoned
  • 1 egg, beaten
  • 1 tsp almond essence
  • 30g low-fat natural yogurt
  • 30g wholemeal flour
  • 4 tsp granulated sweetener
  • half tsp baking powder
  • 1 tbsp flaked almonds
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Method

Method

Recipe tips
  • Tinned peaches will work just as well for this recipe - go for tinned peaches in juice if you can. 
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